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or ExitDescription
Domino Salao Frio comes from grapes grown at 650m altitude in Portalegre, north Alentejo, 2ha co-fermentation of Grand Noir, Trincadeira, Castelao, Aragonez, Fernao Pires, Tamarez, Arinto. 60 days maceration with 70% whole bunches; 1 year ageing in old oak 228 litre barrels.
Tasting Notes
Beautiful deep-seated fragrance to nose and palate, with scented red cherry and currant, flowers and spice. Mineral-sluiced acidity make for a fine, persistent, very long palate. Lovely purity and joie de vivre. s
Red |
11% |
2016 |
Grand Noir - Trincadeira - Tinta Roriz |
Alentejo |
Vitor Claro |
Continental |
Vitor Claro |
85 |
Organic |
12 mths old French oak |
650m |
Granite |