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or ExitDescription
Peladosa is the top cuvee from a single hectare of old 80 plus yo field-blend vines, with extremely low-yields, at 300-350m on schist.
Tasting Notes
Hailing from a single hectare of old, low-yielding vines, the Peladosa is imbued with fresh mountain air and red cherry. The palate is sappy, juicy and gentle, with some earthy tones, plum, fine tannins and linearity. I is a low extraction - long infusion style wine similar to Niepoort Batuta.
Rating
JG 93
Red |
12% |
2018 |
Tinta Roriz - Touriga Nacional - Alicante Bouschet |
Douro |
Quinta da Costa do Pinhao |
Continental |
Miguel Morais - Luis Seabra |
80 yo |
Minimal Intervention |
21 mths old French oak |
300M-350m |
JG 93 |
Schist - Quartz veins |